Genuine Italian Pizzeria
Lovingly handmade, following traditions established in 1985
Explore Our MenuWood-Burning Ovens
Our pies are cooked in traditional wood-burning ovens to ensure genuine taste.
Pure Ingredients
Fresh, local produce is sourced to craft every pizza we make.
Internationally Recognized
Our pizzeria has been named City's Finest Pizzeria for five straight years.
Interesting Pizza Statistics
Pizzas Delivered Monthly
Varieties of Unique Pizzas
Positive Customer Feedback
Number of Culinary Awards
Our Pizzeria's Journey
1985
Opened with just one kitchen and cherished recipes from Naples.
1995
Moved to a bigger spot and introduced genuine wood-firing ovens.
2005
Received the title of Top Pizza in the City and started our exclusive dough formula.
2015
Marked 30 years by releasing a range of exquisite gourmet pizzas.
2023
Maintaining our dedication to quality while adopting eco-friendly measures.
What's New on Our Blog

The Art of the Perfect Pizza Base
Learn the strategies our chefs employ for that ideal blend of chewiness and crispiness.
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2024’s Top 5 Favorite Pizza Toppings
Take a look at the year's preferred and most innovative toppings.
Find Out More
Perfect Juice Combinations for Pizzas
Experience the perfect complement to your pizza slice with our selection of juices.
Learn More